Auto Generated UID (For Official Use Only):
25-05-16439404738
O*NET Job Zone:
Job Zone 2
O*NET Job Code:
35-2014.00
Work Days Per Week:
Monday, Tuesday, Wednesday, Thursday, Friday
Work Hours Per Week:
35
Estimated Work Hours Per Day:
7
Hourly Work Schedule Per Day:
Monday 8:00 AM - 4:00 PM
Tuesday 8:00 AM - 4:00 PM
Wednesday 8:00 AM - 4:00 PM
Thursday 8:00 AM - 4:00 PM
Friday 8:00 AM - 4:00 PM
Are Hours Per Day Flexible?:
Yes, hours are flexible.
Payment Frequency:
Bi-Weekly
Estimated Annual Salary (If value is 0, employer did not provide):
0
Opening Date of Announcement:
05/16/2025
Closing Date of Announcement:
06/06/2025
Anticipated Start Date of Employment:
08/01/2025
Anticipated Closing Date of Employment:
07/31/2028
Number of Job Openings:
5
Job Location:
Saipan
Job Location Address:
Rose Street, Beach Road, Garapan Saipan, Northern Mariana Island
FLSA Covered?:
Yes
DOD or VEVRAA Related?:
No
Overtime Available?:
Yes, overtime rate calculated at 1.5x per hour
Payroll Deductions:
Federal Income Tax, State Income Tax, Social Security (FICA), Medicare Tax
Job Qualification Requirements:
Can work flexible hours during weekends and holidays.
Required for both U.S Workers and CW1 Workers.
All Applicants must provide recent employment certificate/s
Additional Job Information: Benefits, Required Tools, Supplies, etc.:
Company Name is E.R.J. CORPORATION
Company Email address: Erjcorporation@yahoo.com
Tel: +16707891106
This job opportunity is a temporary, full time position commencing August 1, 2025 to July 31, 2028.
E.R.J. Corporation intends to fill (5) qualified US workers for the position of Cook
Job Opening is open for Both US Citizens and CW-1 Workers.
Educational Requirements – None
Relevant Working Experience –12 months
Applicants will be required to work from Monday to Friday from 8:00am – 4:00pm, 7 hours/ Day.
Applicants must also be willing to have flexible working hours during Weekends and Holidays.
Applicants must prepare, season and cook dishes such as soup, meat, vegetables, and prepare deserts in restaurants. Including ordering of supplies, keep records and accounts, price items on menu, or plan menu. Inspect and clean food preparation areas such as equipment and work surface, or serving areas to ensure safe and sanitary food handling practices.
Job is Located at Rose Street, Beach Road, Garapan, Saipan. Besides Public School System-Early Intervention Program Office.
Salary is 8.83$/hour.
Overtime is available and Overtime rate of 13.25$/hour (overtime rate calculated at 1.5x per hour) is available to the workers for working any overtime hours.
Payment Frequency is Bi-Weekly
Employer will make all the deductions from the worker's paycheck required by law
Will deduct all mandatory Federal and State taxes. (Chapter 2, Chapter 7, Social Security, Medicare)
Three-Fourths Guarantee: Workers will be offered employment for a total number of work hours equal to at least three fourths of the workdays of the total period that begins with the first workday after the arrival of the worker at the place of employment or the advertised contractual first date of need, whichever is later, and ends on the expiration date specified in the work contract or in its extensions, if any.
Transportation and Subsistence: If the worker completes 50 percent of the work contract period, the employer will provide, reimburse or advance payment for the workers transportation and subsistence from the place of recruitment to the place of work. Upon completion of the work contract or where the worker is dismissed earlier. the employer will provide or pay for the worker's reasonable costs of return transportation and subsistence back home or to the place the
Worker originally departed to work, except where the worker will not return due to subsequent employment with another employer or where the employer has appropriately reported a worker's voluntary abandonment of employment. The amount of transportation payment or reimbursement will be equal to the most economical and reasonable carrier for the distances involved.
Daily Transportation Provided: Not Available
Employer-Provided Tools and Equipment: Workers will be provided without charge or deposit charge all tools, supplies and equipment required to perform the duties assigned.
Board, Lodging, or Other Facilities Provided: Not Available
On-the-Job Training Available: Not Available
Employer will advertise the job hiring position through CNMI Department of Labor Website (https://jobs.labor.cnmi.gov).
Applicants may submit their resume to the address shown on CNMI Department of Labor website on our Job Vacancy Announcement.
Applicants may also apply directly to the company located at Rose Street, Beach Road, Garapan, Saipan. Besides Public School System-Early Intervention Program Office. from Monday to Friday at 8:30 am to 4:30pm.
Applicants may also email our company's email address at erjcorporation@yahoo.com or call +670 789 1106.
Qualified Applicants will be scheduled an Interview during weekdays.
Monday to Friday between 9:00am to 3:00pm.
Job Posting Type:
New
Visa Type:
CW-1
H-1A/H-2A/H-2B Related?:
Not Applicable
Staff Notes (For Official Use Only):
Confirmed by DC. 05/16/2025
Prepare, season and cook dishes such as soup, meat, vegetables, and prepare deserts in restaurants. Including ordering of supplies, keep records and accounts, price items on menu, or plan menu. Inspect and clean food preparation areas such as equipment and work surface, or serving areas to ensure safe and sanitary food handling practices.
